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In the press
  

NAAN
( Breads - Leavened dough baked in the clay oven).

Plain Nan Traditional Indian tandoori bread.  
Pamposh Nan Naan topped with basil, garlic and spices.  
Spinach Nan Naan topped with baby fresh spinach.  
Onion Kulcha Naan stuffed with onions and fresh cilantro.  
Paneer Kulcha Naan stuffed with grated cottage goat cheese, lightly spiced.  


Pamposh Nan









Fine Indian Cuisine
 
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